I have to apologize for not posting much. I have been creative--I've made three dresses, cooked quite a bit, and coaxed my garden to stay alive despite construction on my fire escape (where the garden belongs). I have just been super busy with work and then a vacation and haven't been posting!
What does this mean, though? Well, it means there will be a ton of posts in a few weeks updating you on all this awesomeness! For now, here's an update of my CSA, weeks 5-10. I haven't been updating as much because most of the food I've been getting hasn't required much cooking--lots of it has been good raw or just very simple--steamed or sauteed, so I haven't taken a ton of pictures. That being said, here are a few of my favorites meals from the past few weeks!
Week 5 |
Week 6 |
Week 7 |
Week 8 |
Week 9 |
Week 10 |
Week 5 Carrots Cucumber Green beans Iceberg lettuce Peas Pickling cukes Spinach Swiss chard |
Week 6
Green beans Carrots Corn Cucumber Peas Romaine lettuce Radishes Summer squash Zucchini |
Week 7
Blueberries
Corn Green beans Kale Summer squash Sweet onion Wax beans (yellow beans) Zucchini |
Week 8
Blueberries
Carrots Corn Cucumber Green beans Green leaf lettuce Spinach Sweet onion |
Week 9
Beets
Blueberries Carrots Eggplant Kale Mesclun mix Pickling cucumbers Radishes Summer squash Zucchini |
Week 10
Basil
Broccoli
Corn
Flat leaf parsley
Green pepper
Kale
Tomato
Wild blueberries |
Cucumbers, carrots, lettuce, spinach, blueberries, green peppers, and tomatoes went straight to my belly with at most salad dressing. I ate lots of raw string beans, too. A lot of the zucchini and squash went toward zucchini bread, but I also roasted quite a bit. I just sauteed most of the kale/swiss chard, and I steamed the corn on the cob and ate it each week. Here are pictures of the more interesting meals!
I won't have a picture of week 11 because I was on vacation, but I'll get the stuff that wasn't too perishable from last week tomorrow from my friend, and I'll get a new basket tomorrow, too! Can't wait!
Fish with basil and greens |
Peas! I just ate these raw... |
My birthday dinner--lemon chicken with Harvest Grains Blend from Trader Joe's, string beans, wax beans |
Sauteed eggplant with rice noodles |
Ramen noodles with sesame-oil sauteed radish and cucumber |
Eggs with eggplant and turkey pepperoni |
"Coleslaw" of red cabbage, radishes, and carrots |
Crispy roasted eggplant and zucchini with kale greens |
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