|My Irene preparations--rich sandwich bread to the left, Italian Bread to the |
right, both recipes below!
Friday, September 16, 2011
Wednesday, September 14, 2011
Monday, September 12, 2011
I've been eying this recipe for a long time. I actually tried it once a few weeks ago, but the granola came out as just a mix of oats and the other ingredients with no clumps. I did some research, made some changes, and came out with something that resembles more of a broken up granola bar. I could probably scale back on some of the things I added for maximum clumpiness, but it was delicious! Next time, I'll add a little more salt and maybe a little dry sugar, too, for texture and a tiny bit more sweetness.